2026年8月9日日曜日

Cool Japan: Rice

■Cool Japan: Rice

NHK Cool Japan: The "Rice" episode.

Rice consumption in Japan is steadily declining, while conversely, Japanese rice ball specialty shops that have expanded overseas have seen their sales double or even quadruple, even during the COVID-19 pandemic .

is genuine Japanese rice, grown by Japanese farmers and air-shipped from Japan .

I get the feeling that people overseas are now more appreciating the excellence of Japanese rice.


"Packaged rice"

We call rice "gohan," and we also call cooking and meals "gohan." Food equals rice .

food equals bread, or food equals pasta.

Rice is an object of worship and is connected to the very foundation of this country.

At the same time, it was also the center of the economic system, encompassing land value (kokudaka), wages, land tax, and other related matters.

A country whose culture and economy are built on rice.

However, until about 100 years ago, there were disputes over rice, such as the Rice Riots, and it's only recently that everyone has been able to eat rice.

Since the 1970s, when there was talk of a rice surplus and a decline in rice consumption, rice has rapidly become tastier.

The rice we eat now is so much tastier than the rice we ate when we were kids.

Brands and specific varieties have become more prominent, and delicious rice is now being exported.

This is a huge change.


"smart"

IT, robots, drones, AI.

Surprisingly, cutting-edge technology is quite compatible with agriculture, and smart farming is progressing rapidly.

The goal is to increase efficiency and improve crop quality, thereby raising food self-sufficiency. However, from the perspective of those on the ground, it's about making farming more enjoyable and profitable.

This has sparked interest among younger generations, and more people are considering trying their hand at agriculture.

Smart technology is a beacon of hope.


"Rinse-free rice"

It saves you time and effort at home.

Using rice bran as fertilizer helps protect the environment.

Because it can be cooked with little water, it is used as relief rice for disaster-stricken areas.

And it's delicious.

It's all good, and it looks like it's going to become the standard for rice in the future.

While domestic demand for rice is declining, the production of pre-washed rice continues to increase, exceeding 450,000 tons per year.

However, it would be a shame if the wonderful phrase "to wash rice" were to fall out of use.

Japan is a country of the United States, therefore the United States is Japan.


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